Emily MacDonald-Korth

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Last quote by Emily MacDonald-Korth

The list goes on and on. I bet you can ask me about any food in existence and I'll tell you at least three significant concerns. Food drastically changes in composition over time.feedback
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Jun 09 2017
Emily MacDonald-Korth has most recently been quoted in an article called How Do You Conserve Art Made of Bologna, or Bubble Gum, or Soap?. Emily MacDonald-Korth said, “The list goes on and on. I bet you can ask me about any food in existence and I'll tell you at least three significant concerns. Food drastically changes in composition over time.”.
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